Відео

omg I love this guy. i’ve watched like 8 videos before I ordered mine!!

Have you made any casseroles on this appliance?

Do you recommend leaving it plugged in when not in use?

Thank you for these informative videos!! Your pool is Gorgeous!!! 😊

I was today years old when I learned you could use the without the grill or air fry plate inside. I'm gonna go make this right now

Chiefs!

I just did this tonight with three nice size ribeyes, and it worked out amazing, best steak we have had in a while

Would love to see you do more videos with the Ninja Sizzle!

How long total did u smoke the chicken?

I love your method of smashing the burger! Clever and cheap!

Shut the front door! I can't be the only one drooling at this video! Yum, y'all! Gonna make this fo' sho'.

just got a new pro connect locally and i am going to try this method out later today. thanks for the video

Just wondering, have you tried wolf brand chili no beans? Much better than hormel in my opinion. My kids love it. If you haven't tried it, give it a go. This looks so good, I can almost smell it through the screen🤣 Good job brother, stay safe!

Beans in chilli is like pineapple on pizza No No No and No

Wow CJ it was so delicious 👌👌👌

Got my grill yesterday and used this as my first cook. Great grill great flavor great video! Thank you!

Great information thinking about getting one ❤

I made this in the wood fire grill. I used apple juice, cold smoked before the cook started for additional smoke flavor. It's the best recipe I've tried and I've tried quite a few. Wife loved it she must have wolfed down a 1/2 lb of the pork. Thanks so much for this recipe.😊

I love CJ’s vibe, so chill and happy

Hi, my Woodfire pro XL does not have the bake function. can I use Air Fry or Roast ? Thanks!

Thanks!

Hey man, you are eating great stuff already, you have lots of animal based recipes, why don’t you go full carnivore and rock even more ? Check out Shawn Baker or Ken Berry, they are awesome too 👌🏼

Hey just bought the wood smoke have you done a brisket yet I just bought a 12# think I may have to trim it down to fit

Thanks for the video and the discount for the Temp Spike.

Pizza pizza time how do we do it on our Ninja?watching 😊hi CJ’s crew 😉

Pizza pizza time how do we do it on our Ninja?watching 😊

Pit boss ceramic griddle doesn't recommend metal. Metal is fine on Blackstone

Hey. New subscriber here. Anybody know whether or not the grill/griddle plate can or should be seasoned?

I followed this recipe, but after the wings were done, I slathered on a bit of sauce and let them grill for a few minutes. Excellent!

Michael Bianculli great

Flats

How many scoops of pellets do you use for this recipe? Do you do 1 smoke or 2?

Love that silicone prep tray! You're my #1 Ninja Woodfire authority dude! Please keep making these videos. Video idea: Different wood pellets and which is best for particular cooks? Just sayin'. I smoked bone-in, skin-on chicken breast with the bold pellets and found it was too much. So a pellet flavour tutorial would be awesome

when i use the "smoker" setting, how long does it take for pellets to start smoking? mine takes forever??🤷🏼 ty!!

Dude you are the best. Love your vids.

when you put them back on after the braise, did you keep it on bake at 250 ?

I love your videos your my Main Man 😉✌️so glad your inspiration cooking experience with the ninja thanks so much man 🐣🍗

Excellent review by expert ❤

Tastes just like chicken! (Worked great)

I just got my husband this grill and he’s excited to start smoking food! THANK YOU for your videos, I truly appreciate you!

Hey brother , killa video .. great video .. what temp and setting did you set it when you put back on after putting on foil . Thanks in advance

bought one yesterday sone some wings on it with the smoker and airfry wings were perfectly cooked and juicy best I ever done no fuss easy to do

Thanks for share, can you make smoke ham? Thx again

The side sear zone seems redundant since there is already a sear zone within the grates.

Hey CJ… what brand of flipper do you use in this video… I need one that doesn’t scratch the ceramic coating

got this for my dad recently and the only thing he found annoying that it was missing a fastner of some kind where the shoulder bolt is supposed to go for the latch for door, he had to jerry rig it

Do you close the lid when searing the steaks??

That is a stunning piece of kit! No more buying tools for a while. I need this in my life! 😮

Cj I just got the pro connect xl. I hit the woodfire flavor button. It lights up but I'm not seeing any smoke. I filled it w half pellets.(doing chx breast like your other video). It went through ign process etc. Just see zero smoke. When I look in hopper looks like 1 pellet is charred. Rest look prestine. Any suggestions? I did hold the button for 3 sec to try and reignite. All it did was go through same process.

Just got a woodfire, and this is going to be the first thing I cook on it.